The Brut Yellow Label reflects the superb vineyards owned by the House, as well as its consistent style. The predominance of Pinot Noir provides the structure that is so typically Clicquot, while a touch of Pinot Meunier rounds out the blend. Chardonnay adds the elegance and finesse that is essential in a perfectly balanced wine. Grapes from as many as 50 to 60 different Crus go to the blending of Yellow Label. This cuvée is the result of a blending of grapes from as many as 50 to 60 different crus, and, is composed of up to 45% reserve wines. The ageing on lees during a minimum of 3 years enhances its aromatic richness and silky texture. Taste: full-bodied and lively, with a smooth and creamy texture. Appearance: golden-yellow, fine bubbles. Aroma: white and yellow fruits (pear, apple, peach), citrus notes (mandarin, grapefruit), pastry aromas (brioche, croissant), hint of dried fruits. Grape variety: Pinot Noir, Chardonnay, Pinot Meunier