Chardonnay fermented in oak barrel. Deeper and denser than traditional Spanish white wines. Viña Sol consumers can trade up to Gran Viña Sol. Food pairing: ideal for special meals: rice dishes, fish, turkey and chicken, as well as pasta dishes with creamy sauces and salads containing peach, mango or walnuts. It's the perfect companion! Serving temperature: 10° C. Taste: It's full of intense flavour. It also has a fruity finish that will impress even the most demanding palates. Appearance: Clean, brilliant gold color. Aroma: Aromas of passion fruit and fennel notes with a hint of lactic. Grape variety: Special Chardonnay's selection.