The only commercial whisky distillery in Africa, the James Sedgwick Distillery is the home of Three Ships Whisky, with a rich history of producing award-winning spirits. Natural in colour, non-chill filtered and bottled at a strength of 46.3%, the whisky is presented in its most natural form. Master Distiller, Andy Watts, distilled malted barley in copper potstills in 2007 and matured the spirit for at least 12 years. Taste: Incredible combination of citrus, slight spice and cinnamon with salted peanuts coats the mouth. Aroma: An unravelling of toffee apple, nuts, lemon zest, marmalade, banana, dried fruit and coconut shavings.