Amaro Ramazzotti is an Italian digestif from the Bitters category. 33 different aromatic plants and fruits are used in its making, including sweet oranges, whose taste is the most prominent. Amaro Ramazzotti is traditionally enjoyed as a digestif, either straight or over ice to retain all its flavours. Taste: Flavours of Sicilian sweet oranges, Bitterss oranges from Curaçao, star anise and cardamom.