The Winemasters ensemble, comprising a top-quality range of varietal offerings, is named to honour the Paarl winery’s long-established tradition of winemaking excellence. These classically styled, food-friendly wines with abundant fruit flavours, elegance and finesse, treasure the integrity of the grapes in every step of the wine growing and winemaking journey. Every drop demonstrates an unwavering commitment to world-class vineyard and cellar skills. Food pairing: with Thai and other Oriental dishes, as well as smoked salmon, grilled fish and dishes made with cream-based sauces. Serving temperature: 10-12° C. Taste: Nectarine, quince, pear and citrus. Like a mouthful of juicy. Appearance: Lemon green. Aroma: Understated typical citrus aromas that vie with stone fruit such as nectarine and white peach. Grape variety: Chardonnay