Round and full body Champagne characterised by its fruitiness with a majority of black grape varieties for a rich and elegant tasting Serve at 10/12°C with sweet and sour aperitifs, exotic cuisine, fruit taarts. Taste: gourmet, reminiscent of late summer fruits, punctuated by small spicy-glazed touches Appearance: bright yellow with rose gold highlights, persistent bubble. Aroma: sweet aromas of ripe fruit (apricot, yellow peach, mirabelle plum). Grape variety: Pinot Noir, Pinot Meunier, Chardonnay