While Johannes Leitz dry wines solidified his reputation in Germany and Europe, no other wine made him as popular in the US as did Dragonstone. Coming from the Rüdesheimer Drachenstein, the pure quartzite soil, lends a saltiness to the orange citrus-flavored wine which buffers the acidity and counterbalances the palpable sugar. Hints of inner mouth floral perfume and the piquancy of peach pit add further depth to what has consistently counted as among the worlds most remarkable Riesling values. Food pairing: with Asian dishes, Indian curries, mildly spicy fish and poultry. Serving temperature: 10° C. Taste: The palate is treated to a delightful dance of zesty acidity and subtle sweetness, characteristic of the Riesling grape. Appearance: Light lemon color. Aroma: Exotic fruitiness and very appealing yeast notes Grape variety: Riesling