The soil of the vineyard, which is steep up to 65%, consists very homogeneously of purple-colored phyllite slate. The 17 hectares of the winery are located within the historic boundaries of the Höllenberg site, which are among the best parcels of the Höllenberg. These are located in the valley cut facing away from the Rhine with a pure southern exposure. Food pairing: Dark meat with lots of sauce, such as roulades or roast beef or with roast duck. Serving temperature: 16° to 18°C Taste: Intense spice, smoky, complex structure. Appearance: Ruby ​​red color. Aroma: Toasted wood, sour cherry, Elderberry. Grape variety: Pinot Noir.