King Robert II Gin is a traditionally-produced, double-distilled London Dry Gin, made in England in exactly the same way as the leading brands of premium gin. Its harmonious taste comes from the wide selection of natural botanicals used, including juniper berries, orange and lemon peel, cardamom seeds and, unusually, grains of paradise. Taste: A well-rounded flavour, blending juniper's earthy tones with the brightness of citrus, the warmth of spice, and a subtle sweetness. The gin leaves a smooth, lingering finish, with a pleasant warmth and a delicate harmony of botanicals.