Produced a centenary after man’s first controlled flight in a heavier-than-air aircraft, this unique Port has been bottled to celebrate one of the greatest milestones in history. Made in an excellent year that resulted in a classic Vintage Port declaration, the harvest also produced other very high quality wines, the finest of which were selected for ageing in wood. The Graham’s 2003 Colheita is at a beautiful stage in its development, combining opulence, grace and complexity. The Graham’s 2003 Colheita is at a beautiful stage in its development, combining opulence, grace and complexity. It retains a youthful, deep crimson centre, bordered by an orangebrown rim that denotes the considerable length of time spent in seasoned oak casks. Taste: Full, creamy and sensuous on the palate with mouthfilling flavours of red fruit preserves and marmalade. Appearance: Orange-brown. Aroma: It reveals alluring soft caramel aromas with hints of vanilla and toffee overtones.