Blend Nº12 challenges traditional ideas of what a ruby port should be. The first ever Graham’s ruby port blended specifically for mixing. Approachable blend for new consumers. Fresher and more aromatic. Unique production: grapes picked at night from highest altitude vineyards to retain freshness. With 19% ABV this is less than half that of most spirits used for cocktails. Taste: Lively and concentrated on the palate, it has a refreshing acidity with an aftertaste of spice and pepper. Appearance: Intense ruby color. Aroma: Fresh and intense aromas with notes of raspberry, strawberry and mountain herbs.