The Villa of Remole, in the heart of Tuscany, is the cradle of the Frescobaldi family's 700 years of history and tradition. Remole Bianco makes every moment pleasant with its freshness and delicate fruity notes. Ideal for apéritifs, fish-based first courses and white meats. Food pairing: excellent as an aperitif, it is also an ideal table accompaniment, with rich salads, first courses and fish dish. Serving temperature:10-12° C. Taste: It is fresh and savoury. Appearance: A clear straw yellow colour. Aroma: Dominated by notes reminiscent of green apple and pear, while the floral notes which emerge later are reminiscent of broom, wisteriaand caper blossom. Grape variety: Vermentino and Trebbiano