Produced by the Hugel family, 12 generations ofunbroken winegrowing tradition since 1639.Alsace is the driest wine region in France with a cool and long growing season giving unique dry wines with great finesse and unequalled intensity.Riesling is the top gastronomic wine of our region.True to tradition, this wine remains elegant and dry  with a crisp, refreshing acidity. It partners most specialities of Alsace as well as fish and seafood thanks to its wonderful balance and elegance.This wine may show a slight sediment of tartrate crystals, a sign of a natural non-treated wine. Food pairing: with fish and seafood. Serving temperature: 10-12° C. Taste: The perfectly dry flavour detonates with life, energy and a clearly stated attack that remains without greenness and opens up the appetite. Lemon, lime and yusu zest roll around the mouth right up to the acidic, delicate and addictive final note. Appearance: Bright green highlights. Aroma: Aromas are dashing, well-stated and floral, opening with hints of lily of the valley, elderflower and lively citrus zest. With age it takes on rocky hints of flint, tinder, hydrocarbons. Grape variety: Riesling