This refreshing dry Riesling has an approachable style that combines fruitiness and crisp freshness. The elegant and racy characteristics of Riesling from the slate-soil Mosel vineyards help make this wine very food friendly. Food pairing: with fresh fish and dishes with white cream sauces. Serving temperature: 8-10° C. Taste: It is fruity and balanced with crisp acidity. Appearance: Straw yellow color. Aroma: Fruity tones of apple and peach, with an aromatic herbaceous stamp, and is inserted on a mineral background of great interes. Grape variety: Riesling