Boekenhoutskloof has built a reputation for producing some of South Africa‘s highest regarded Cabernets. It was established in 1776 and the farm’s name means “ravine of the Boekenhout”.Stellenbosch is not only the most famous wine producing appellation in South Africa, but also the Home of Cabernet Sauvignon in South Africa. Taste: A classic claret-type Cabernet from the new world, with a refined, long lasting palate. Approachable as an appetizer, but best with a hearty meal, like a good South African Braai or Barbeque. Appearance: A deep, dark color. Aroma: Aromas of cool forest floor and pencil shavings. Grape variety: Cabernet