Bassermann-Jordan has always stood for first-class sites. Our vineyards in Forst, Deidesheim and Ruppertsberg cover 49 hectares of vines in 20 individual sites. Of these, more than a third are top sites such as Hohenmorgen, Kirchenstück and Jesuitengarten. Food pairing: with cuisine with light meat, fish and poultry with light sauces. Serving temperature: 8-10° C. Taste: Juicy in the mouth with elegant acidity, fine minerality and a long finish, the wine is steely and precise. Appearance: Golden color. Aroma: Hints of pear and apple on the nose, but there is also a hint of mirabelle plum Grape variety: Riesling