Garnacha Blanca, one of Rioja's forgotten indigenous varieties, is from our estate Los Almendros in Ausejo, in the Rioja Oriental subregion, which are known for their Mediterranean profile characterised by their body, structure and incredible freshness. Tempranillo Blanco comes from high altitude vineyards, which sandy, permeable soils and cooler climatic characteristics, provide ideal conditions for this variety to contribute an elegant, crisp acidity to the blend.Food pairing: ideal accompaniment to light flavoured rice dishes, seafood pasta and white or blue fish. Serving temperature: 6-8° C. Taste: A lovely fresh, medium-weight, saline wine. Appearance: Clean, vibrant pale yellow with a golden rim. Aroma: The complex and fresh nose showcases white flowers and white fruits with balsamic notes. Grape variety: Garnacha Blanca, Tempranillo Blanco